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ChineseZagreb is beautiful, but the people thrilled me the most. Everybody is so kind and outgoing. I could not wish for better hosts.
Source: Hotel Antunović Zagreb
Ingredients for 12 slices:
for the bread dough:
300 g sharp flour
300 g smooth flour
2 teaspoons dry yeast
3 teaspoons sugar
2 teaspoons salt
1 tablespoon sunflower oil
300 ml of lukewarm water
also:
1 kg ham (cooked or semi-dried)
50 g lard
1 egg yolk
Preparation:
bread dough:
Place the dry yeast and sugar in a suitable container, pour in lukewarm water (up to 30 ° C), stir and keep warm to let the yeast foam rise.
Sieve the sharp and smooth flour into a larger bowl, salt, add sunflower oil, add the yeast foam, and knead for 10 minutes to form a uniform dough. Shape the dough into a ball and place it in a clean bowl. Cover with a kitchen towel and let rise for about 1 hour.
wrapping and baking:
Grease a baking sheet and sprinkle with flour.
Take the risen dough out of the bowl and shape it into a round shape.
Place the ham on top and overlap it with the rest of the batter.
Place the ham on the baking sheet, cover with a kitchen towel and let rise for another 30 minutes.
Brush the dough with lard and place in the oven preheated to 190 ° C for approx. 50 minutes.
10 minutes before the end of baking, brush the bread with beaten egg yolk from above.
Serving:
Before cutting, cool. French salad, spring onions and hard-boiled eggs go well with this specialty.
Zagreb is beautiful, but the people thrilled me the most. Everybody is so kind and outgoing. I could not wish for better hosts.
Source: Hotel Antunović Zagreb
The location of the festival and Zagreb, where we spent a pleasant morning, are wonderful.
Source: INmusic festival
We're excited about our first concert in Croatia and delighted that we had the opportunity to walk around the wonderful city of Zagreb.
Source: INmusic festival
I am looking forward to Zagreb as a destination where I always feel good. It seems it has been too long since the last time I was here, although it was just a year or so.
Source: www.muzika.hr
I remember Zagreb as a beautiful city, and the people I met were very nice and offered me a warm welcome. The audience was wonderful as well. Really, that concert has been like a lovely souvenir.
Source: www.muzika.hr
I am sorry that I have not had the opportunity to stay longer and see a little more, but the Jarun Lake and clubs impressed me, has all the elements of good entertainment.
Source: Hotel Antunović Zagreb
Thank you for one of the best hotel experience ever. The rooms were extraordinary, the staff was great, and every moment was beautiful. And Zagreb... magical! All the best!
Source: Esplanade Zagreb Hotel
I like Lisinski very much. It was very intense to perform there, because people came, listened carefully and felt the music in their hearts. Lisinski is a beautiful concert hall, and I am very honored to be performing there. I have wonderful memories of my first performance in Lisinski.
Source: www.muzika.hr
Jesse Eisenberg (actor) spent the autumn in Zagreb in 2007: Zagreb is an incredible town. I enjoyed sightseeing the old parts of the town, and at night I went to clubs. I was thrilled that it was near Austria and Italy, so I visited Venice, Milan, Ljubljana, Graz, Split... over the weekends.
Source: www.vjesnik.com
I was very looking forward to coming to Zagreb, especially because my mother travelled with me. My people found out everything about it, so that we could see the main stuff in the city!
Source: Hotel Antunović Zagreb
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