Ingredients for 24 cubes:
for the shortcrust pastry:
500 g sharp flour
250 g butter
150 g sugar
2 egg yolks
90 g sour cream
1 tablespoon grated lemon zest
1 pinch salt
for fresh cheese filling:
2 eggs
200 g sugar
500 g fresh cow cheese
180 g sour cream
1 teaspoon grated lemon zest
12 g vanilla sugar
80 g dried raisins
also:
powdered sugar for sprinkling
Preparation:
shortcrust pastry:
Sift the sharp flour into a large bowl, add the sugar and salt and mix the dry ingredients together. Then add the chilled butter cubes and carefully rub into the dry mixture with your fingers until it turns out like breadcrumbs. Then add the egg yolks, sour cream, grated lemon zest and roughly mix the ingredients with a spoon. Pour the mixture on the work surface and knead into a soft dough. Wrap in clear kitchen foil and let rest for 30 minutes at room temperature.
fresh cheese filling:
Put the fresh cow cheese in a bowl, add the sour cream, sugar, vanilla sugar, a pinch of salt, raisins, a grated lemon zest and egg yolk, and mix everything together.
Beat the egg white until stiff and stir slowly into the cheese mixture.
stacking pie and baking:
Coat the baking tray with butter and sprinkle with flour.
Coarsely grate the rested dough. Spread half of it on the bottom of the baking sheet and press down lightly. Spread the prepared cheese filling evenly on top and cover with the rest of the grated dough.
Place the cake in the oven preheated to 180 ° C for approx. 45 minutes.
Let the finished cake cool in the baking pan.
Serving:
Cut the cooled cake into 5x5 cm cubes, sprinkle with powdered sugar and serve.
I like Lisinski very much. It was very intense to perform there, because people came, listened carefully and felt the music in their hearts. Lisinski is a beautiful concert hall, and I am very honored to be performing there. I have wonderful memories of my first performance in Lisinski.
Source: www.muzika.hr
Zagreb is beautiful, but the people thrilled me the most. Everybody is so kind and outgoing. I could not wish for better hosts.
Source: Hotel Antunović Zagreb
Alex Kapranos (Franz Ferdinand) wrote about Zagreb on his blog: http://bit.ly/nO3yin
Source: www.guardian.co.uk
Big thanks on behalf of the PIXIES for another wonderful day in Zagreb! This is a great festival and a wonderful audience (less rain next time, please!). See you.
Source: INmusic festival
I am sorry that I have not had the opportunity to stay longer and see a little more, but the Jarun Lake and clubs impressed me, has all the elements of good entertainment.
Source: Hotel Antunović Zagreb
We're excited about our first concert in Croatia and delighted that we had the opportunity to walk around the wonderful city of Zagreb.
Source: INmusic festival
Jesse Eisenberg (actor) spent the autumn in Zagreb in 2007: Zagreb is an incredible town. I enjoyed sightseeing the old parts of the town, and at night I went to clubs. I was thrilled that it was near Austria and Italy, so I visited Venice, Milan, Ljubljana, Graz, Split... over the weekends.
Source: www.vjesnik.com
I remember our performance at INmusic festival. We can hardly wait to see our fans again. I expect it to be very exciting.
Source: www.tportal.hr
Thank you for one of the best hotel experience ever. The rooms were extraordinary, the staff was great, and every moment was beautiful. And Zagreb... magical! All the best!
Source: Esplanade Zagreb Hotel
The location of the festival and Zagreb, where we spent a pleasant morning, are wonderful.
Source: INmusic festival
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